Manufacturing and distributing of beverage and snack products such as RTD jelly and jelly carrageenan product line under the Jele brand , cuttle fish snack product line under the Bento brand and extruded biscuit and bread stick product line under the Dorkbua Lotus brand.
2023 | 2022 | 2021 | 2020 |
---|
Revenues | 6,049.43 | 5,603.98 | 4,391.09 | 4,435.67 |
Expenses | 5,223.10 | 4,927.93 | 3,946.08 | 4,260.91 |
Net Profit (Loss) | 635.78 | 515.72 | 437.17 | 93.82 |
Assets | 5,225.22 | 5,068.89 | 4,152.27 | 3,976.23 |
Liabilities | 1,762.51 | 1,762.91 | 1,061.59 | 3,515.81 |
Shareholders' Equity | 3,218.35 | 3,049.45 | 2,837.66 | 221.01 |
Operating | 450.09 | 403.49 | 457.11 | 498.25 |
Investing | -193.81 | -384.86 | -119.51 | -65.92 |
Financing | -298.72 | -43.37 | -366.03 | -494.27 |
EPS (Baht) | 0.66 | 0.54 | 0.53 | 0.13 |
GP Margin (%) | 28.55 | 27.26 | 26.36 | 25.70 |
NP Margin (%) | 10.45 | 9.13 | 9.33 | 1.67 |
D/E Ratio (x) | 0.51 | 0.53 | 0.34 | 7.64 |
ROE (%) | 20.29 | 17.52 | 23.75 | 17.54 |
ROA (%) | 15.38 | 14.11 | 10.37 | 1.81 |
1.Sales growth continuously.
2.Profit growth continuously.
3.Strengthening the core business (Core brand)
4.Increase market share both domestic and overseas.
5.Strengthen Product development to find new product champions.
6.Establish business partnerships to drive business expansion in oversea markets.
7.Strong progress of Sustainable Development Projects.
8.Seeking opportunities for inorganic growth through M&A.
Organizational Environmental Management
Energy Management Policy
Water Management Policy
Human rights operations
In 2023, the Company’s net profit attributable to owner of the parent (“the Company’s net profit”) continually grew by 23.3% YoY. The growth drivers were driven from both domestic and overseas business, especially, sales growth in Vietnam and the successful launch of new products. Good responses on the rebranding of the Company's products, and the efficient cost management also supported the domestic and overseas growth.
1. Operational and Safety Risk
2. Quality and Product Safety Risk
3. Human Rights Risk
as of 28/12/23 | SNNP | FOOD | SET |
---|---|---|---|
P/E (X) | 27.11 | 30.60 | 18.42 |
P/BV (X) | 5.45 | 1.54 | 1.36 |
Dividend yield (%) | 2.33 | 3.37 | 3.32 |
28/12/23 | 30/12/22 | 30/12/21 | |
---|---|---|---|
Market Cap (MB) | 16,896.00 | 19,296.00 | 11,424.00 |
Price (B/Share) | 17.60 | 20.10 | 11.90 |
P/E (X) | 27.11 | 39.86 | 32.35 |
P/BV (X) | 5.45 | 6.54 | 4.36 |